Tiger Nuts

Tiger nut is a nutritious tuber that belongs to the sedge family (Cyperus esculentus), also known as earth almond or yellow nutsedge. Despite the name, tiger nuts are not actually nuts but small root vegetables that have been cultivated for thousands of years.

These small, wrinkled tubers are naturally sweet and have a slightly nutty flavor. They are packed with nutrients including fiber, healthy fats, vitamins E and C, magnesium, and potassium. Tiger nuts are naturally gluten-free, making them an excellent alternative for people with gluten sensitivities.

Our tiger nuts are carefully harvested, cleaned, and dried to preserve their natural sweetness and nutritional value. They can be eaten raw as a healthy snack, soaked and blended to make tiger nut milk, or ground into flour for baking.

Health Benefits:
• High in fiber and prebiotics
• Rich in healthy monounsaturated fats
• Good source of plant-based protein
• Contains essential minerals
• Naturally gluten-free
• Supports digestive health
• Heart-healthy properties

Available in various packaging options for retail and wholesale markets worldwide.